Nature Cookta VCO Coconut oil 250 ml

White in the solid state and translucent in the liquid state, the coconut aroma of this ingredient can be used in baking and cooking. It can be used in the kitchen to achieve impressive results. The coconut flavour can be used in cooking to give a delicious taste to your dishes.

The coconut palm, which grows up to 30 metres high, is native to Australia and India. Coconut groves are most commonly found on beaches because of the plant's preference for salt water and warm temperatures. Over the ages, coconut has also been called the "tree of heaven" or the "tree of heaven", the oil of which differs from coconut oil only in name.

Nature Cookta VCO Coconut Oil is the virgin fat from the first pressing. Great for cakes, muffins and pastries. The chemical-free raw material is white when solid and translucent when liquid.

The product, made in Hungary, has a slightly coconutty, sweet taste and is also popular for reducing sweet cravings. It is extremely economical, as it can be used several times after filtration for our meals.

Coconut oil consumption is not a substitute for a healthy lifestyle and a varied, balanced diet.

It is a product made in Hungary.

Contains: 100% pure cold-pressed coconut oil

Packaging: 250 ml