Nature Cookta Grapeseed oil 100 ml

Nature Cookta Grapeseed Oil is not only excellent in the preparation of cakes and pastries, but also as an inimitable "spice" in various dressings and sauces. Try it in salmon dishes, too.

History of the grape:

Architecture and literature testify to the fact that people have known and used grapes in the past. The Greeks used it to form the trunks of their building decorations, the Corvinas' initials are decorated with motifs of the fruit, and the Iliad and the Odyssey make many references to it. Excavations have unearthed a wealth of grape-growing tools. After settling in the area, the occupying Hungarians found grapes here and were able to cultivate them at the same time as the cereals. In the time of King Matthias, those who planted vines also received a tax reduction. The vine is a climbing plant that must be regularly protected from pests. In the Middle Ages, monks cultivated it with great care, initially making red wine, which symbolised the blood of Christ. After harvesting, the wine was taken to the cellars, but experience has taught people that it needs to be cared for after harvesting if they want to enjoy a tasty wine for a long time.

Grape seed oil in the kitchen:

Nature Cookta Grapeseed Oil also adds a flavour reminiscent of ripe grapes to dishes when used in baking. Its light taste is also due to the gentle cold pressing. If you want to make a really tasty dressing, sauce, marinade or dressing, you can add grapeseed oil to your dishes to get the perfect flavour. You can use it in pasta or pastry, and the result is always a delicious treat with a very light texture.

Store in a cool, dark place!

The consumption of grapeseed oil is not a substitute for a healthy lifestyle and a varied, balanced diet.

Contains: 100% grapeseed oil

Package size: 100 ml