Nature Cookta Cocoa Holland 20-22% 200 g

An unforgettable sweet, it is a favourite delicacy of the Aztecs in many parts of the world. The drink made from cocoa was called the "drink of the gods" and was considered the equivalent of gold.

It is not only used to make quality cakes and pastries, but is also an essential ingredient in puddings, hot chocolate boxes and syrups!

Nature Cookta Cocoa is a real speciality with its deep brown colour and 20-22% cocoa butter content. Besides its impeccable aroma and very smooth taste, it is easily soluble in liquids of any temperature.

There are different types of cocoa powder, with different pH values and fat contents, and hence different flavours and colours. 0% cocoa is generally used by beverage companies to improve wetting and solubility. Generally, 10-12% cocoa is used, while 20-22% cocoa has the property of giving a much better taste, thus increasing the enjoyment value of drinks and food.

Mix a small spoonful of cocoa with a natural sweetener (xylitol, erythritol), mix with a few spoonfuls of coconut milk until smooth, then pour coconut milk at the temperature of your choice, stirring continuously.

Perfect for making cakes and also for paleolithic desserts. You can add fruit, honey, cinnamon, vanilla, or experiment with chilli and hot peppers.

It is not a substitute for a healthy lifestyle and a varied and balanced diet.

Contains: 100% Dutch cocoa powder (10-22%)

Place of origin: Malaysia

Packing: 200 grams